Stora Enso’s PureFiber sits in the middle. Responsibly produced to European standards, it is a solid choice for those looking for a reliable, scaleable, plastic-free alternative for food packaging.
PureFiber products have a CO2 footprint that is approximately 75% lower than plastic or bagasse pulp.
Stora Enso is investing USD 7.8 million in its Swedish moulded fibre production facilities, doubling its capacity to 115 million units per year.
Plastic bottles are produced every minute.
PureFiber is produced from chemical pulps and chemi-thermomechanical pulp (CTMP), pressed into the desired shape. While this is a relatively conventional way to produce moulded fibre, it uses sulfites which can pollute the environment if not responsibly managed. Alternatives, such as Pulpac’s Dry Molded Fiber promise greater speed combined with reduced energy and water inputs. You should consider whether these might be better suited for your needs.
While Stora Enso is a world leader in sustainable forestry management, it cannot escape the fact that trees have a multi-year growing cycle. Miscanthus (elephant grass), hemp, bagasse, bamboo, starch and other fibrous agricultural waste byproducts may offer a lower impact and more rapidly renewable feedstock, depending on where you are located.
Stora Enso promotes the recyclability (in the paper waste stream) of its PureFiber products. However, given one of the main applications is food packaging, you should consider whether your products will be contaminated during use. Given the scale of Stora Enso, it is surprising that the company has not secured compostable certifications for PureFiber.