There are strides to be made in collaborative approaches, and investments needed into R&D. But this hardy, fibrous plant - which grows on marginal land not fit for food crops - represents a localised solution to the plastic problem for manufacturers based in the US, UK, and Europe.
Giant miscanthus can grow up to 12 feet tall
Miscanthus will continue to grow for up to 25 years
Giant miscanthus can capture a minimum of 2.35 tonnes of CO2e in soil per hectare, per year
Large quantities of miscanthus aren't readily available at present, and many plots are already pegged for energy production, so your ability to source quantities of miscanthus may be limited. Contracting with small farmers could be a good way to get a steady supply of fibre until more becomes available. Brands looking to invest in miscanthus-based products should look internally for land, determining if any could be regeneratively planted and miscanthus added to the mix. Investment is also needed to reach miscanthus' potential, with brand engagement key.
Miscanthus acts like paper, meaning it will absorb any moisture it comes into contact with. For those working in food packaging, coatings are key to the plant's usability, but these coatings must be free of fossil fuels and toxic chemicals to ensure the plant remains benign. Look to MelOx for inspiration, a ready-to-scale oxygen barrier coating made from cellulose.
Research on giant miscanthus is still fairly limited to energy production and a handful of products. To grow this crop into an industrial force, people will need to come together to share, discover, and expand. Take inspiration from the relatively nascent Hemp industry that has developed a number of trade groups and organisations through which companies can share knowledge. This will be key to unlocking the many possibilities of miscanthus.
While plants are far better than plastic, brands should be cautious about which plants they use and where the plant-based product will end up. Creating and disposing of products in regions where miscanthus isn't native or adapted could disrupt the local biodiversity levels. While miscanthus is adapted to the US, farmers in the region should also look into native prairie grasses such as Nettle or switchgrass, which both need further study for industrial purposes. Using native plants should be prioritised, however since miscanthus can produce up to twice the amount of biomass as switchgrass, it offers a more scalable solution.